Smallholder Farmers in Uganda to Benefit from Stress Tolerant Maize
By Mary Mwendwa
Kampala, Uganda .Farmers from Uganda are expected to benefit from increased use of climate tolerant maize developed by scientists.
In an effort to discourage...
Set for Take off – Kenya’s Agriculture Sector Ready for Increased Investments
By Willy Bett
Last September in Nairobi, President Uhuru Kenyatta hosted the largest ever annual gathering of the African Green Revolution Forum (AGRF) at which...
Biotechnology and Food Security Curriculum Rolls out in African Universities
By Mary Mwendwa
Final plans are underway to roll out a biotechnology and food security curriculum in African Universities.
The curriculum which at its final stages,...
